Celebrating Artisan Breads and Community

Discover the Heart and Soul of The Smithy Bakery

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At The Smithy Bakery, every loaf begins with with simple ingredients and a mandatory 48-hour slow fermintation-giving our artisan bread its distinctive crust, rich flavour, and open crumb.

Paired with expertly poured speciality Wrexham Bean coffee in our Coffeeshop in Ffrith which is built for slow mornings, community catch ups, and fresh bakes straight from the oven.

Our Journey Through Craft and Passion

Founded in Llanfynydd and Ffrith, The Smithy has evolved into a beloved bakery, expanding to Brymbo while maintaining our dedication to quality and artisan techniques.

In January 2025 we opened our pop up bakery at The Cross Keys in Llanfynydd, selling our freshly baked bread and cakes for a couple of hours oin a saturday morning.

In July 2025 we moved to the Poachers Cottage in Ffrith, where we had our own dedicated kitchen and could open up our coffeeshop during the daytime.

In march 2026 we obtained a unit in Brymbo which we turned into our bakery, providing breads not only for our coffeeshop and the people of Brymbo but also stocking the shelves and kitchens throughout Wrexham.

Meet Our Talented Team

Passionate professionals dedicated to quality baking and customer experience.

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Gareth

Owner

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Clare

Owner

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Julie

Cook

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Lily

Baker

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